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    Home » Restaurants

    Restaurants

    • Maine lobster dinner
      Maine Lobster Bake at Sunset on Peaks Island
    • Dave with BBQ at 2M Smokehouse in San Antonio (photo by Kelly Lemons).
      Exploring the Best Barbecue in San Antonio
    • Soba noodles on mat
      From Soba Noodles to Sushi: My Lunch at Tei-An in Dallas
    • Molecular Pho
      Anan Saigon's Tasting Menu: Homage to a New Vietnam
    • Filet mignon at Bern's Steak House in Tampa, FL
      Bern’s Steak House: A Tampa Dining Experience to Remember
    • Sliced Delmonico steak.
      My Lunch at the Historic Delmonico's Steakhouse
    • Pullman Market at the Pearl.
      Inside Pullman Market, an Exciting New Addition to San Antonio's Pearl District
    • Wagyu beef
      My First Taste of Japanese Wagyu Beef at Born and Raised Steakhouse
    • Roasted rhubarb with buttermilk ice cream
      Twelve: Modern New England Cuisine in Portland, Maine
    • Dave with Polynesian ceviche (photo by Kelly Lemons).
      Easter Island Eats: Must-Try Restaurants and Cafes
    • LimeRock Inn, a bed & breakfast in Rockland, Maine
      LimeRock Inn: A Bed and Breakfast in Rockland, Maine
    • Rhubarb
      Primo Restaurant: Farm-to-Table Dining in Maine
    • Jose's chicken enmoladas
      James Beard Awards Semifinalists in Texas (2024)
    • A copihue flower on ice at Borago.
      My Culinary Adventure at Borago, Santiago's Best Restaurant
    • Colorful buildings in Valparaiso, Chile.
      Day Trip to Valparaiso: Walking Tour, Street Art, and a Wine Tasting
    • Brisket Benedict
      Dining in Style at The Mansion Restaurant in Dallas
    • Salmon and soba noodles
      The CURRENT Hotel, Autograph Collection in Tampa
    • Foie gras mousse with Thai basil, white wine gelee, and sweet bread.
      Hawaiian French Fusion at M by Jeremy Shigekane
    • Beef filet at Harry Sasson in Bogota, Colombia
      Live Fire Cooking at Harry Sasson in Bogotá
    • Dining in Oaxaca: 4 Restaurants You Won't Want To Miss
    • Blueberry pancakes at Launderette
      Why I Keep Returning to Launderette for Brunch
    • AKB NY strip steak
      AKB Austin's New American Food at Archer Hotel
    • Guacamole and mole at Damian in downtown Los Angeles
      Damian: A Taste of Contemporary Mexican in Los Angeles
    • Palacio del Inka: A Historic Luxury Hotel Experience in Cusco
    • Cucumber melon tart at Sud 777 in Mexico City
      Sud 777 Offers Inspired Mexican Food in a Contemporary Space
    • Fish taco
      My Experience on a Walking Food Tour of Portland, Maine
    • Brennan's Breakfast: A New Orleans Tradition
    • Dave eating alone in Trinidad, Cuba
      Eating Alone with Confidence: My Top Tips and Tricks
    • Japanese venison
      A Taste of Luxury: Modern French Cuisine at Sezanne in Tokyo
    • Trout meuniere amandine
      Southern Charm: Dining at Galatoire’s on Bourbon Street
    • Truth BBQ brisket and pork ribs
      Barbecue Bliss at Truth BBQ in Houston
    • Outside Dooky Chase's Restaurant
      80 Years of Creole Cooking at Dooky Chase’s Restaurant
    • Duck meat on corn flatbread at Leo in Bogota
      Colombia's Biodiversity Is on Display at Leo in Bogotá
    • Sign for Mariposa Latin Inspired Grill in Sedona, Arizona
      A Birthday Dinner with Red Rock Views at Mariposa in Sedona
    • Prawns with walnuts at Mr Chow Beverly Hills
      Our Anniversary Dinner at Mr Chow in Beverly Hills
    • Slab bacon and sunny egg at Estela NYC
      One Revealing Dish After Another at Estela
    • Plogue a Champlain (foie gras) at Au Pied de Cochon in Montreal, Canada
      The Decadence of Au Pied de Cochon and Quebecois Cuisine by Martin Picard
    • Farm-fresh blueberries at Destroyer
      Simplicity and Sophistication at Destroyer in Culver City
    • Blueberry pie
      Bar Harbor Bites: Where To Eat in Maine's Seaside Town

    Posts pagination

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    Dave Lee

    Dave Lee

    Food Writer

    I'm on a mission to find the best food in Texas and beyond.

    About Me

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